Sample Buffet Menu (Option #3)
On Arrival
Vegetable Crudite
Seasonal Fresh Fruit and International Cheese Display
and 4 selections from our hors d'oeuvre menu
Entrees
select 3 from the following:
Pan Seared Scallops in a Garlic Herb Butter Sauce
Oven Roasted Pork Loin
Chicken Milanese
Shrimp Scampi
Baked Salmon with Mango Pineapple Salsa
NY Strip Steak
Prime Rib
Herb Crusted Filet Mignon with a Grape Tomato & Pancetta Salsa
Accompaniments
Smashed Red Bliss Potatoes with Garlic Herb Butter & Parsley
Grilled Asparagus
Mixed Greens with Balsamic Vinaigrette
Assorted Rolls with Butter
Dessert
Celebration Cake made to your specifications